Obtaining an exopolysaccharide with antiviral action in fish species using bacteria

Technology offer: Obtaining an exopolysaccharide with antiviral action in fish species using bacteria

Reference: TOES20130926005

Summary: A Spanish public research organisation and a Spanish University have developed an enzymatic procedure to obtain an exopolysaccharide from lactic bacteria of the genus Lactobacillus. The exopolysaccharide has antiviral action against viruses affecting fish species, such as salmonids. It can be used in the prevention or treatment of viral infections of these species as food additive and/or in pharmaceutical and veterinary products. Enterprises are sought to use the technology under patent licence.

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Technologické nabídky a poptávky zpracovává BIC Plzeň, partner sítě Enterprise Europe Network.