Utilization of national sheep and goat genetic resources through their within-breed variability for production of engineered dairy products with different dietetic and organoleptic properties
| Project: | Utilization of national sheep and goat genetic resources through their within-breed variability for production of engineered dairy products with different dietetic and organoleptic properties |
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| Research institute: | MILCOM a.s. |
| Description: | |
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