Rychlé a certifikované techniky a nástroje pro detekci patogenů v potravinách
Datum: 2.5.2012
Italská společnost zabývající se vývojem diagnostických nástrojů pro potravinářský průmysl pro malé a střední podniky v zemědělskopotravinářském sektoru, hledá nové zařízení nebo postupy pro rychlou a spolehlivou detekci patogenních mikroorganismů v potravinách.
Společnost má zájem o licenční nebo obchodní smlouvy.
An Italian company has consolidated expertise in diagnostic services for SMEs of the agro-food sector, as well as in the development of diagnostic tools, like:
- oligonucleotide microarrays with selected sub-set of genes
- biosensors
- assays for Real-Time polymerase chain reaction (PCR) and Surface Plasmon Resonance.
It is now looking for innovative kits/techniques to detect pathogens or toxins in foodstuff.
The devices must be faster and more accurate than the traditionals assays.
The company is also interested in buying lincences for the use of registered and protected laboratory methods
Technical Specifications / Specific technical requirements of the request
Crucial is the reliability of the assay and the protocol certification (AFNOR or similar). In other words the assay must be acknowledged at European or at least Italian level.
Certified assays allowing tests on field would be preferred.
Current and Potential Domain of Application
Diagnostic tests for foodstuff.
List of Keywords
Technology
* Microbiology
* Detection and Analysis methods
* Food Microbiology / Toxicology / Quality Control
* Safe production methods
* Tracability of food
Market
Organisation/Company
Type: Industry
Size: <10
Collaboration Type
* License Agreement
* Adaptation to specific needs
* Technical consultancy
Comments
- Type of partner sought:
Companies.
- Specific area of activity of the partner:
Detection techniques (based on biology, chemical an physical methods).
- Task to be performed by the partner sought:
Supply the devices sought ensuring training for their use or jointly cooperate to adapt devices already available to the needs of the recipient. Ref: 12 IT 532V 3O53
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