Biotechnological enzymatic process for the valorization of a C5 sugar (arabinose) from hemicellulosic biomass

Datum: 13.2.2015

Biotechnological enzymatic process for the valorization of a C5 sugar (arabinose) from hemicellulosic biomass

Summary:
A French University Laboratory specialized in glycochemistry and biocatalysis has patented a new green process allowing to graft a molecule with an alcoholic function the C5 sugar (arabinose) directly from hemicellulosic biomass. It is looking for an industrial partner to complete the process with additional tests. A Technical cooperation agreement or Research cooperation agreement is sought with industrial partners.
Reference:	TOFR20141212001
Country:	France
Submitted:	Dec 15 2014
Updated:	Feb 13 2015
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KEYWORDS
Market:	Food and feed ingredients, Other chemicals and materials (not elsewhere classified)
Technology:	Biochemistry / Biophysics, Bioprocesses , Extraction , Organic Chemistry
NACE:	Research and experimental development on biotechnology